Friday, November 26, 2010

Egg Nog Pie

I realize all may not be fans of egg nog. I wasn't, until a pregnancy did that weird thing when it changes your taste for something. So, thanks to my second child, Tom now has to share the egg nog with me. His family all loves it, so this little invention I came up with for Thanksgiving was a huge hit. The egg nog flavor isn't too strong. I have a feeling this will make a repeat performance later this year.

1 1/2 cup egg nog
1/4 cup milk
1 large package vanilla pudding

Mix together. Add in:

1/2 bag toffee chips (with or without chocolate, doesn't matter)
1 tub cool-whip

Mix with pudding.

Pour into a baked and cooled pie crust. You could also use a graham cracker crust.

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