Reeses Peanut Butter Bars

Seriously, you didn't know this one by heart? Come on, I remember a time in Warroad when Aaron made these at least weekly. And then I made them for the seminary open house last year, and again they were a hit. There was a time we could whip these up in less time than it took for the toyota to drive from the library to 306 virginia street....

But you do need a food processor... (Ok, remember the Christmas of the food processor? I know you all have one. Well, Emma and I don't, but that just means you have to make them for us and mail them to us. Whatever happened to care packages?)

I'm posting the 13x9 recipe, because there is no point to making any less...

2 1/2 cups of graham craker crumbs (remember that food processor?)
2 cups powdered sugar
1 cup margarine
1 cup peanut butter

mix it all up and press into the bottom of the 13x9.

Melt 2 TBsp of peanut butter with
6 oz chocolate chips (thats 1/2 package)


Boom Baby