Perogie Casserole

1 box Lasagna Noodles
Mashed potatoes
Cheese
Bacon
1 Onion


If you have left over mashed potatoes, that will work fine. If you plan on making the mashed potatoes for this, make sure to throw a few cloves of garlic into the boiling potatoes and add sour cream, cream cheese and butter to the potatoes as you're mashing them.

Boil lasagna noodles. Spray casserole pan. Sautee the onion in a little bit of olive oil. Layer noodles, mashed potatoes, onion and cheese. Try to do this twice. Then cover it all in cheese, sprinkle bacon on top "as a garnish." Bake at 350 for probably 20 minutes or so, depending on if the potatoes were cold when you layered them. Probably add salt and pepper or tony's for taste.

It doesn't get much more Minnesotan that this, folks.